Pizza ovens
The heart of your business.
Professional pizza ovens
To provide customers with a wide range of needs, such as hotels, pizzerias, restaurants or bakeries, we must address every need, cover every option. Equipment at the highest level alogside decades of experience in the field are the key to success.
Our consultants will map your needs, understand your demands and tailor the most accurate equipment for you.
Digital pizza ovens at the highest level, maximum working temperature of 400 or 500 degrees, handmade sloping stone, massive glass door that opens down or up, separate control of the upper and lower heating element, uniform and precise heat dissipation, uncompromising finish.
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Each chamber of the GOLD ovens series houses 15 double heaters ... in each story. 6 bottoms and 9 top elements - and this to ensure an equally perfect uniformity in any baking.
4 strong lighting source in each cell, two on each side, to flood every corner of the cell with strong bright light.
Activation of the oven is done without buttons but on a light-touch glass panel only - just like on your mobile phone.
HCOvens offers three series of ovens large and professional Pizza machines intended for pizzerias and professional restaurants and small and domestic ovens with a single phase. We will be happy to be at your service on any subject in a focused phone call.
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Homemade pizza ovens
A line of small pizza ovens that work on one phase and are still completely professional, with a sloping stone and a glass door, reach high temperatures, designed and with amazing outputs.
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